Nutrition

 

Articles

Blog articles

Strengthening nutrition and local markets in Haiti

A safety net scheme in Haiti is providing the country’s poorest households with regular food vouchers to purchase locally produced, nutritious food. Local markets and agribusinesses are also benefiting from bolstered trade in the region due to the programme.

Read More

News

An empowered woman means an empowered community

Women are key to ensuring food and nutrition security. They mainly manage the households – and have the power of deciding on food. By empowering them we can ensure that entire families and communities get a nutritious diet.

Read More

Championing open data for agriculture and nutrition

At a Ministerial Conference on Global Open Data for Agriculture and Nutrition and the 4th Agritec Africa exhibition, held 14-16 June in Nairobi, Kenya, key regional stakeholders met to discuss ways of leveraging data and science to improve food and nutrition security.

Read More

The big wins of open data for agriculture and nutrition

This 10 minutes-long video provides an overview of the big wins in open data for agriculture and nutrition and the steps to deliver them. It also explains who can benefit from open data. For instance, giving smallholder farmers access to reliable data can translate into higher productivity, greater access to markets and better nutrition. Data can also be key to building support among policymakers for initiatives on food and nutrition security.

Read More

Syndicated articles

African countries to combat food crisis with open data

The Global Open Data for Agriculture & Nutrition (GODAN) initiative together with the Government of Kenya and 15 African Ministers including from South Africa, Congo, Sudan, Kenya, Uganda, Sierra Leone, Rwanda and Ghana, have agreed to a declaration for comprehensive open data collaboration in the nutrition and agriculture sectors, to combat the global food security crisis.

Read More